Handmade knives made from high-quality Swedish 14C28N Steel for long-lasting durability, resistance to staining, and excellent edge retention. Design patented by USPTO.
Every blade undergoes an extensive heat treatment process to maintain its strength and functionality. Outlasts German Steel by staying sharp for up to 5 times longer.
Balanced 4.75" handle and 5" blade with a Rockwell Hardness Scale rating of HRC 59 +/- 2. Complete with a carbonized solid Ashwood half open magnetic sheath for optimal blade protection.
This versatile knife features a serrated blade perfect for slicing delicate tomatoes, salami, and crusty breads without squashing the soft interiors. The sheath includes strong embedded magnets for secure storage. A modern and practical approach to protect your blades and fingers.
Certified by NSF International. Backed by a lifetime warranty against manufacturing defects. Clean knives with warm water and mild detergent, rinse thoroughly, and dry with a towel.