- The Chef’s Knife, measuring 8 inches, is a crucial and multifunctional tool in the kitchen.
- Its design accommodates both push cuts and the popular rocking motion, making it ideal for slicing, dicing, mincing, and chopping various meats, vegetables, and fruits.
- The wider blade of this knife helps maintain control when cutting through tough foods like starchy root vegetables.
- With its 8-inch length, this knife can be used for almost any chopping or slicing task, making it a necessary tool for everyday use.
- Made from Cangshan's proprietary X-7 Damascus Steel, which consists of 67 layers.
- Each blade undergoes Cangshan's exclusive ULTRA6 heat treatment, ensuring durability and functionality.
- Hand-sharpened to a 16-degree angle, the HAKU Series of knives is incredibly sharp and retains its edge exceptionally well with a Rockwell Hardness rating of 60 +/- 2.
- Comes with a Lifetime Warranty that covers defects in materials and manufacturing.