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Cangshan Professional Knife Sharpener for Chefs

Name: Cangshan1
Price: 10.61 USD
Availability: InStock

$ 14.95 $10.61

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About this item

The Cangshan team spent 16 months conducting research and development to finalize the industrial-Grade carbide sharpening components of this knife sharpener for high alloy metal blades.
This professional 3-1 knife sharpener includes a built-in angle adjustment ranging from 14 to 24 degrees for maintaining the cutting edges of both Western- and Asian-style knives. It also features a unique ceramic sharpening blade slot for 2-Piece kitchen shears.
Two stages of sharpening are available for each knife style: a coarse ultra-hard Tungsten carbide side for dull blades and a finely grained ceramic side for honing and finishing edges.
A handle-shaped grip enhances safety for fingers, while the nonslip rubberized base ensures stability on the work surface.
Serrated knives or blades with only one side sharpened, like sashimi knives, should not be used with this sharpener.