The shape of the 3.5-inch Paring Knife resembles that of a larger chef’s knife, but its smaller size is better for precise prep-work. The paring knife is essential for slicing small fruits, trimming mushrooms, chopping herbs, creating garnishes, and peeling and mincing garlic.
Knives with a patented design feature an ergonomic handle for a comfortable grip. The well balanced and comfortable handle pairs nicely with the signature single mosaic rivet.
Handcrafted full-tang knives are forged from tight-grained X50CrMoV15 German Steel for durability, stain resistance, and exceptional edge retention.
Each blade undergoes our proprietary ULTRA6 heat treatment, ensuring strength and function. They are hand sharpened to a 16-degree angle per side and have HRC 58 +/- 2 on the Rockwell Hardness Scale. They are designed to help you easily and confidently accomplish cutting tasks.
NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.