Price

[[listData.currency]][[listData.discount_price]] [[listData.currency]][[listData.price]] save [[parseInt((1-listData.discount)*100) ]]%

[[listData.product_sku.sku_code.show_name]]

[[item.name]]

retract

Please select [[listData.product_sku.sku_code_add.show_name]]

[[listData.product_sku.sku_code_add.show_name]]

ADD TO CART BUY NOW ADD TO CART BUY NOW

CHECKOUT [[currency]][[allPrice]]

Unlock Exclusive Deals Now!

Limited-time special prices shop your favorites before they're gone! Click below to start saving!

Go to see

[[num_page_4]]

Cangshan Kita 8-Inch Damascus Steel Chef's Knife for Cooking, with Sheath, 501387

Name: Cangshan1
Price: 76.67 USD
Availability: InStock

$ 129.95 $76.67

Selected product: [[dectitle]]

[[item.name]] [[pageData.currency]][[item.price]]

retract

Please select [[pageData.product_sku.sku_code_add.show_name]]

[[pageData.product_sku.sku_code_add.show_name]]

Add To Cart

Buy Now

Add To Cart

Buy Now

About this item

The 8-inch Chef’s Knife is a crucial tool for the kitchen, suitable for various cutting techniques. It is ideal for cutting a wide range of meats, vegetables, and fruits. The full-tang X-7 Damascus steel blade is exceptionally sharp and has a hammered texture for easy slicing and dicing. It has a 60 +/- 2 Rockwell Hardness Rating. The octagonal handle is lightweight, durable, and made of G-10 fiberglass with a blue and black faux-wood-grain pattern. The wider blade on the chef’s knife provides better control for cutting through tough foods. Each knife also comes with a deep blue wood magnetic Saya-style sheath to protect the blade.