Thomas Keller Signature 3.5 Paring Knife, Black

About this item

• Created by Michelin-starred chef Thomas Keller and expertly crafted by acclaimed cutlery manufacturer Cangshan. The prominent rivet showcases Thomas Keller's initials. The paring knife excels in precise, intricate tasks like slicing fruit, trimming broccoli, and peeling garlic.
• Constructed from Swedish Damasteel RWL34 powdered steel, this high-alloy material is recognized for its exceptional edge retention, durability, and resistance to rust. Features a full-tang design and a bolster-free structure for a secure pinch grip, facilitating effortless honing and sharpening.
• An ultra-precise 6-stage heat treatment achieves a Rockwell hardness of 61 +/-2, enabling the blade to maintain an incredibly sharp edge. Each knife is hand polished and sharpened by skilled bladesmiths, featuring a 16-degree Asian-style cutting edge.
• Presented in a beautiful walnut storage box, which includes Chef Keller's signature elegantly engraved on the surface. The innovative magnetic storage box has a unique hinge-less design for added convenience.
• Certified by NSF International, this product comes with a lifetime warranty against manufacturing defects. For maintenance, wash knives in warm, soapy water, rinse thoroughly, and dry with a towel. This design is patented by the USPTO.