The 6-inch Santoku Knife is a Japanese-inspired chef's knife designed for efficiently slicing and chopping a variety of foods, including fruits, vegetables, and meats. This versatile tool incorporates a hollow edge that minimizes friction during cutting, making it easy for food to glide off the blade.
Crafted from exclusive X-7 Damascus Steel, the fine-edge blade ensures an exceptionally smooth cutting experience.
Featuring a robust G10 handle, this ergonomic knife combines comfort with a timeless design, accented by a unique mosaic rivet on the handle.
Expertly handcrafted by Master Artisans, this knife serves as an essential kitchen tool while enhancing the aesthetic appeal of your home. Each knife is accompanied by a magnetic saya sheath for safe storage when not in use.
Certified by NSF, this product also comes with a lifetime warranty against manufacturing defects. To maintain the knife, wash it with warm water and mild detergent, rinse thoroughly, and dry with a towel.