Handmade full tang knives made from X50CrMoV15 German Steel for durability, stain resistance and strong edge retention.
Every blade undergoes a 6-stage heat treatment to maintain its strength and function. Hand sharpened to a 16-degree angle on each side.
Well-balanced 4.75" handle and 3.5" blade with HRC 58 +/- 2 on the Rockwell Hardness Scale.
This paring knife is small and perfect for detail work, such as peeling, de-veining shrimp, and cutting small garnishes. It is designed to be a versatile knife.
NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and detergent, rinse carefully and dry with a towel.