Includes a 7" Vegetable Cleaver and a 7" Meat Cleaver crafted from durable German Steel X50CrMoV15 with exceptional edge retention and stain resistance. Features a USPTO Patented Design.
Blades are sharpened to a precise 16-degree edge by hand, with a Rockwell Hardness Scale rating of HRC 58 +/- 2. (Hand-sharpened angles may vary slightly).
5.5" well-balanced handle and 7" blade for precise cuts. Vegetable cleaver is ideal for cutting vegetables, herbs, fruit, and cheese. Meat cleaver is versatile for tenderizing, mincing, slicing, and scaling meat.
NSF International Certified with a Lifetime Warranty against defects. To clean, wash knives with warm water and detergent, rinse thoroughly, and dry with a towel.