The 6-inch Chef’s Knife is an essential tool for the kitchen, suitable for push cuts and rocking motions, making it ideal for slicing, dicing, mincing, and chopping meats, vegetables, and fruits.
The full-tang X-7 Damascus steel blade is exceptionally sharp and visually striking, with a hammered texture that enhances functionality and aesthetics.
The lightweight and durable octagonal handle is made of G-10 Fiberglass and features a blue and black faux-wood-grain pattern, secured by a single mosaic rivet.
The wider blade of the chef’s knife provides greater control for cutting through tougher foods, with a 60 +/- 2 Rockwell Hardness Rating.
Each knife includes a magnetic Saya-style sheath in deep blue wood to protect the distinct blade.